Old-fashioned Tea Party Cookie
Author: momwithfive
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Yield: 24
- 3½ ounces softened butter
- 1⅕ cups all-purpose flour
- ½ cup shredded coconut
- 2/5 cup icing sugar
- grated zest of 1 lemon
- 2 tablespoons water
- 1 egg yolk
- Mix together all ingredients in a food processor until well combined.
- Wrap the dough in a plastic and refrigerate until firm, at least 1 hour.
- Preheat oven to 356F/180C.
- On a slightly floured surface, roll out dough to an 1/10-inch thickness.
- Cut out shapes with cookie cutters.
- Transfer cut-out shapes to a parchment-lined baking sheet.
- Bake until edges are golden, 10 minutes.
- Cool cookies 1 minute on sheets, and transfer to wire racks to cool completely.
- Seal them in an airtight container.
In stead of lemon you can use orange or lime too.
Recipe by Mom With Five at https://www.momwithfive.com/2015/11/18/regimodi-teasutemenyek-uj-kontosben/
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