How To Make The Easiest Homemade Ice Cream?

Frozen bananas make the right consistency of ice cream without any sweeteners or preservatives, so this kind of ice cream is healthy and easy to make.

Photo by Krisztina Papp

To make the basic cream, you need 1.5-2 bananas. Cut them into slices and let them freeze. (With the other ingredients, you’ll get 1.5 cups of ice cream.) Add other ingredients to the basic cream and make various flavors: raspberry, cinnamon, chocolate, and Nutella ice cream, as you like.

And now let’s see how to make tasty ice cream from frozen bananas with the chosen ingredients!

You have to put all the ingredients in a food processor and mix them until they merge into a smooth cream. For the best results, using one of the best ice cream machines can make the process easier and ensure a smoother texture. Once blended, pour the cream into an airtight container and let it solidify in the freezer.

Tip: if you want to make your ice cream sweeter, just add 2 or 3 teaspoons of honey to it.

Peanut butter ice cream

• 1,5-2 bananas cut into slices and frozen
• 3 tablespoons peanut butter
• 2 tablespoons whipping cream

Raspberry ice cream

• 1,5-2 bananas cut into slices and frozen
• 1/3 cup frozen raspberries
• 2 tablespoons whipping cream
• 2 teaspoons honey

Nutella ice cream

• 1,5-2 bananas cut into slices and frozen
• 3-4 tablespoons Nutella
• 1-2 tablespoons whipping cream

Chocolate ice cream

Photo by Markus Spiske

• 1 and 1/2 bananas cut into slices and frozen
• 3 tablespoons unsweetened cocoa powder
• 3 tablespoons whipping cream
• 2 teaspoons honey
• 1/2 teaspoon vanilla extract

Cinnamon ice cream

• 1 and 1/2 bananas cut into slices and frozen
• 3 tablespoons condensed milk
• 1/2 teaspoon ground cinnamon

Which is your favorite?